MATHILDE & THOMAS' RECIPES

Pumkin Soup with Beer LA TROP Rosee

A SCARY SOUP FOR HALLOWEEN

made out of BEER LA TROP® ROSEE
Beer Halloween

INGREDIENTS

  •  1.5 kg pumpkin
  •  2 bottles of beer 33cl THE TOO ' Dew
  •  100 g cheese
  • 2 onions
  • 1 celery root
  • 4 carrots
  • 2 leeks
  • 1 shallot
  • 3 sprigs of parsley
  • 2 bottles of LA TROP ROSEE beer = 2 x 330 mL

WHAT A SCARY SOUP FOR HALLOWEEN !
Beer Halloween


Cut the pumpkin in two pieces and then into small cubes.
Grate the cheese, mix and set aside in refrigerator.
In a large saucepan , dip the vegetables (onions, shallots , celery , leeks and carrots) in 1 liter of boiling water and beer LA TROP ROSEE ( 2 bottles of 33 cl ) and cook 30 minutes.
Add the pumpkin and cook again 30 minutes.
Mix the preparation using a blender.
Add cheese and serve very hot.
To sweeten the taste of this preparation, add, if it is necessary, a touch of cream.
Garnish with parsley, finally .

CHEERS !

Happy beer Halloween !

ADD SUNSHINE IN YOUR GLASS AND YOUR MEALS!

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